Speedy Coriander and Carrot Soup
Today’s recipe was born out of a dream; the dream of being able to make a dinner with no chopping. Now, that is obviously a very lofty goal and one which I did not attain with this recipe. But, this recipe is incredibly fast and easy. Even though there is some chopping involved, because we…
Delicious Garlic & Bean Tartine
Some recipes come easier than others; this recipe has gone through multiple transformations and iterations before finally becoming what I would deem “blog worthy”. As a type one diabetic, there are some foods that I deem not worth eating as they are too challenging to manage. One of those foods is Agilo e Olio. For…
Quick and Hearty Cabbage Pesto Salad
I love to make elaborate meals when hosting – making the meal itself feel like a celebration. However, there is something that is uniquely satisfying about a meal that is the perfect trifecta of: fast, delicious and nutritious. One of the quickest ways to do this in my opinion is a cabbage based salad. A…
Fresh Onion Stir Fry
If you have read my recipes before, you probably know that I love onions. When people ask me my favorite vegetable, without hesitation I blurt out “onion.” Now, it almost doesn’t even feel like a vegetable, more a flavour. An omnipresent sweetness that permeates my cooking and food in general. From yellow onions cooked down…
Big Beautiful Bean Salad
Just like compelling characters in good stories, all recipes have origin stories. Some are a stroke of inspiration, others a methodical mixing of different flavors. This recipe was born out of sweet serendipity. We were spending the weekend at a rented chalet with friends, so we needed something quick that didn’t have too many ingredients.…
Savory Sweet Potato Casserole
The creative process is different for everyone. Sometimes it feels like I’m longing for ideas; other times, the ideas just slap me out of nowhere. This recipe inspiration falls squarely in the latter category, coming to me mid-conversation while sitting in the car with a friend. I inadvertently blurted out my recipe idea, interrupting our…
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Cooking by Feel 