Roasted Red Pepper Orzo

Recently, my sister Sophie was studying for her second CFA exam and had less time to cook. For those that don’t know, a CFA is a professional designation of chartered financial analyst and involves 3 very in-depth exams. Due to her intensive studying, she relied on prepared food to get through the long days. She […]

Luxurious Almond Flour Brownies

A couple weekends ago, Mia and I were both craving dessert. I wanted to make a citrusy and dense almond flour cake, whereas Mia was craving some sort of  chocolate filled dessert. Realizing that neither one of us wanted to completely abandon our cravings, we decided to do what all great relationships are founded on […]

Cauliflower Rice & Beans

If you follow my blog, it should be no surprise that I love beans. I find them to be a very under-appreciated food. The convenience of canned beans means that many people have never tasted properly seasoned and cooked beans. Rice and beans are a staple of many diets across the planet. When not adequately […]

Summer Kale Salad

As you may have noticed, last week I did not upload a recipe. I was toying with a few different recipes and didn’t feel as though I refined one well enough to post. However, as a result I was able to perfect this recipe, and it sure is delicious. To me, salads are synonymous with […]

Honey Whole Wheat Bread & Why You Should Own a Bread Machine

In 2019, around the holidays, I got a message from my aunt asking if I wanted her old bread machine. My aunt had originally been planning to give it away but thankfully asked me if I wanted it before she did so. Since then, a lot has changed both in my personal life and the […]

Sophie’s Loaded Banana Bread

Look, I know that the last dessert recipe I posted was also banana based, but what can I say, bananas are awesome. As the title suggests, this is courtesy of my sister Sophie. She doesn’t like to cook as much as I do but when it comes to baking she is top of the class. […]


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